Historic Recipes: Reinterpret…or stay authentic?

The dilemma is real. I have some thoughts on the matter that will govern how we go forward for season 2.

Season 1 of Drive By History: Eats was certainly an adventure —launching a new show during a pandemic, with quarantines and shutdowns abounding, had its challenges. But we did it!

Here are a couple of the surprising ingredients I learned about last season.